The Sourdough School
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£34.99
We’ve put together a kit containing just about everything you need to get started with a very special chocolate sourdough starter. It comes with a 50g pot of Sourdough School Chocolate starter. Your kit will be sent out at the same time as the starter, and any other products you might have ordered.
Pre-order now for dispatch on the date given below.
- 50g of chocolate starter.
- A 600ml ceramic storage jar with lid.
- Bag of high quality white flour.
- 5 Sourdough printed cards – Basic Recipe, Loaf record, Loaf schedule, Chocolate Starter, Tasting/Flavour wheel.
- Includes an online Q&A session hosted by Vanessa Kimbell.
- 3 x 35g Organic cocoa & sugar mix
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New
£34.99The Sourdough School white sourdough starter has origins that trace back 115 years.Starters are sent out twice a month to ensure freshness. Your kit will be sent out at the same time as the starter.
- 50g of white starter included free.
- A 600ml ceramic storage jar with lid.
- Sourdough School White Starter label.
- Bag of high quality white flour.
- Includes a white sourdough video course.
- 5 Sourdough printed cards – Basic Recipe, Loaf record, Loaf schedule, White Starter, Tasting/Flavour wheel.
- A video sourdough course.
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£129.98 Inc. UK Tax
A 12inch (31cm) spun-iron bread and cooking pan. A collaborative design from Vanessa Kimbell (The Sourdough School) and the Netherton Foundry.
- New and improved griddle base (19/20/22).
- Pre-seasoned with flax oil.
- Made from robust and strong pure iron.
- Cast iron top handle with stainless steel fittings.
- Perfect for range stoves, electric, gas & wood fired ovens.
- Locks in stream and promotes even baking.
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£322.00 Inc. UK Tax
Bake your bread the right way with the beautifully made cast iron Challenger bread pan.
- Easily removable cover.
- Creates a perfect amount of steam.
- Ideal for all shapes of loaf.
- Made from thick cast iron.
- Shallow base – to easily load in your dough.
- Pre-seasoned with grapeseed oil.
In stock now. Order before noon for next working day delivery!
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Out of Stock
£229.00 Inc. UK Tax
The compact Mockmill 100 grain mill has a small footprint to minimise work space. Furthermore, the 100 model is a great starter mill for any budding baker. Mill fresh grains, spices and salt with ease.
- Mill 100g of fine flour in a minute
- Includes free grain
- Multifunctional for peas, seeds, wheat and spices
- Made with renewable materials
- The freshest flour when you want it
- Hard-wearing ceramic mill-wheel
- Adjustable 10 point control for grind coarseness
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£289.00 Inc. UK Tax
Mill fresh flour from grain with ease. We’re proud to ship the Mockmill 200 grain mills and grinders from the UK.
- Electric grain mill with 200G per minute capability.
- Comes with free grain
- Adjustable 10 point control for coarse to fine milling,
- Robust ceramic milling stone.
- Environment friendly materials.
- Compact design.
- Can be used to grind grains, spices and cereals, pulses and more.
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£389.00 – £469.00 Inc. UK Tax
The Mockmill Lino grain mills are made up of two models. Both are distinguishable by their motor. The 100 mill is capable of a 100G of fine flour per minute whereas the 200 is capable of 200G of fresh, fine flour per minute. The Lino 100 is a great mill for the starter miller and the Lino 200 would suit the more impatient, who want flour fast!
- Easy to operate electric mill.
- 10-point adjustable control for coarse to fine.
- 100: Outputs 100 grams of soft wheat / minute.
- 200: Outputs 200 grams of soft wheat / minute.
- Sturdy and robust motor.
- Ceramic milling stone (90mm).
- Casing: Wood and Arboblend® (bio-plastic).
- Made in Germany.
- Shipped from the UK.
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£24.98 Inc. UK Tax
A Limited Edition Sourdough School or Club T-shirt, for all Sourdough School & Club students, followers and supporters, is available to pre-order now.
These tees are a brilliant way to express your love for sourdough baking. Furthermore, they’re a great souvenir of a fantastic time had on the course.
Colour: Navy Blue
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£20.39 – £22.79 Inc. UK Tax
These steel bread tins ensure a consistent loaf every time.
These fine commercial steel bread tins are made in the UK.
The tin internal measures 225 x 100 x 100 mm.
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£18.99
10-Minute Sourdough: Bread-making for Real Life
Hardback book by Vanessa Kimbell.
The book provides budding bakers with a blueprint for making sourdough that suits everyday life. Vanessa teaches how to successfully slow-ferment bread in just 10 minutes of effort, so that you can enjoy the most delicious bread in the world.
- A great starter book for those with limited time.
- Easy sourdough baking.
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Out of Stock
£9.59 Inc. UK Tax
A Mure & Peyrot lame for the scoring of dough. Used by bakers to decorate, carve and glide through dough. Includes a blade and a lock device to prevent blade slip and to support control.
- Precise dough scoring.
- Includes a safety cover.
- Comes with 1 blade.
- Blades are replaceable.
- Mure & Peyrot have refined lames since 1904.
- Made in France.
- Stocked and shipped in the UK.
- Side protection.
By law, you need to be 18+ years old to purchase this dough scoring knife/lame. By purchasing this product, you agree that you satisfy this requirement. Age verification is required.
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£119.99 – £366.00 Inc. UK Tax
Bake a fantastic boule or sourdough with this handy bread kit. Perfect for any budding home baker.
Includes:
- Bread Pan (Choose from a Lodge or Netherton Foundry)
- Lame for scoring your dough
- 2x 1kg wicker round bannetons with liners
- 1 Dough Scraper
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Out of Stock
£12.95 – £17.93 Inc. UK Tax
Mure & Peyrot lames are the industry standard for scoring dough. Decorate, carve and glide through your dough effortlessly with the Borderlaise lame. The lame includes a blade and a lock device to avoid the blade slip and to support control.
- Precise dough scoring.
- Includes a safety cover.
- Comes with 1 blade.
- Blades are replaceable.
- Mure & Peyrot have refined lames since 1904.
- Made in France.
- Stocked and shipped in the UK.
By law, you need to be 18+ years old to purchase this dough scoring knife/lame. By purchasing this product, you agree that you satisfy this requirement. Age verification is required.
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£199.00 Inc. UK Tax
Unlock new taste sensations with The Flakelovers electric flaker from Wolfgang Mock.
- Made from plant-based bio plastic.
- Flake pulses, beans, spices, and sunflower seeds and more.
- Stocked and shipped from the UK.
- 3 Year warranty.
- Made by Mockbake.
- Stainless steel rollers.
- 2 week handling time.
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£3.15
Halen Môn sea salt for Sourdough in a 100g pouch.
Pack a fresh and tasty punch with salt derived from the sea waters of Anglesey.
- Unwashed for higher mineral levels.
- High magnesium sulphate (MgSO4) compared to other rinsed salts (to aid yeast growth during fermentation).
- Developed by The Sourdough School and Halen Môn, UK.
- Hand-harvested salt.
- Supports and aids dough fermentation.
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£64.99 – £124.99 Inc. UK Tax
These remarkable hand-carved stone serving platters are more of a work of art than they are serveware. Created by artisans in a Rajasthani village from Banswara marble, each piece is crafted to make the natural tones of the material shine through. Available in three sizes in a rustic matt finish.
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£49.99 Inc. UK Tax
Handmade in Morocco from natural palm leaf with real leather handles.
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£132.00 Inc. UK Tax
A camp Dutch oven from famed cast-iron maker Lodge. This camp Dutch oven differs to the standard models with its handy legs to raise above hot coals. If you’d prefer, use the bail handle to hang the pot on a tripod.>
- Pre-seasoned solid cast iron.
- Super strong heat retention.
- Legs and large handle to support outdoor cooking.
- Made in the US, Stocked and shipped from the UK.
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£82.80 Inc. UK Tax
A traditional, loop-handled Dutch oven from Lodge Cast-Iron. Revered by old school bread bakers, the Lodge Dutch oven will withstand all that you can throw at it. Versatile use in the oven, on the stove, on the grill, or over a campfire.
- Super strong cast iron.
- No flaky coatings.
- Lock in steam.
- Ergonomic top handle.
- Comes pre-seasoned (vegetable oil).
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£36.48 – £52.00 Inc. UK TaxA beautiful round bread or pizza board from Nkuku.
- Made from sustainable mango wood.
- Includes a leather tie for handy storage options.
- Doubles as a great serving platter.
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£25.20 – £34.80 Inc. UK Tax
Beautiful hand blown glass jars from Nkuku. The clear, bulbous form not only preserves but is perfect for turning your flour, grain, pasta and seeds into a refreshing visual display.
- Hand-turned natural mango wood lids.
- Store and preserve dried foods.
- Airtight seal.
- Recycled glass.
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£25.99 Inc. UK Tax
A curved Opinel serrated bread knife. Use the No.116 knife to cut and slice bread and sourdough with ease.
- Smooth handle made from Beech wood.
- 21CM Serrated Stainless-Steel blade.
- 2MM blade thickness.
By law, you need to be 18+ years old to purchase this bread knife. By purchasing this product, you agree that you satisfy this requirement. Age verification is required.
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£25.00 – £45.00 Inc. UK Tax
A convenient paddle shaped bread board.
- Smooth brushed edges.
- Made from sustainable mango wood and marble.
- Sustainable mango wood.
- Doubles as a great serving platter.
- 3 Different sizes.
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£25.00 – £45.00 Inc. UK Tax
These long, rectangular, Nalbari Chopping Boards are striking and practical. Skilfully pieced together from segments of sustainable mango wood, the natural colour variations create an interesting and texture rich patchwork. Use them as a chopping board or sharing platter for informal delights from antipasti to artisan breads.
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£42.49 Inc. UK Tax
A beautiful round bread or pizza board. Made from sustainable mango wood and gray or white marble. Doubles as a great serving platter.
- Made from sustainable mango wood and marble.
- Choose either gray or white marble.
- Doubles as a great serving platter.
- Measures 2 x 41 x 32cm.
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£16.80 – £18.00 Inc. UK Tax
A round shaped, hand-crafted, wicker banneton. Sourced from sustainable wicker and linen. The round wicker banneton is great for sculpting round bread dough forms. Used to assist with the proofing stage.
- Includes linen lining.
- Hand-made.
- Shipped in the UK.
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£30.49 – £50.40 Inc. UK Tax
A beautiful bread board hand carved from Mango wood. The board is both practical, for chopping and slicing bread and decorative for use as a great serving platter.
- Made from sustainable mango wood and marble.
- Hand etched edges to help with grip.
- Doubles as a great serving platter.
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£99.00 Inc. UK Tax
Bake a fantastic boule or sourdough with this handy bread kit. Perfect for any budding home baker.
Includes:
- The Sourdough School recipe book by Vanessa Kimbell
- 1kg bag of Marriages organic strong white flour
- 1.5kg bag of Diversity Blend No.0+ Wholemeal Flour – our very own diversity blend flour ready for you to add your own, local or seasonal dried botanicals to.
- Dough Scraper – to transfer your dough
- Challenger Dough Knife – to shape your dough
- 1kg lined wicker banneton for proving your dough
- 100g bag of Sourdough School Unrefined Sea Salt
- Digital Folding Thermometer – to maintain the required temperature for your dough
- Lame – to score your dough
- 5 Sourdough Cards – White Sourdough Starter, Loaf Schedule, Loaf Record Form, Basic Sourdough Boule Recipe, Flavour Wheel
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£49.99 Inc. UK Tax
Planning is the key to successful sourdough, and I can’t emphasis enough that five minutes planning is the key difference between bakers who make incredible loaves consistently and bakers who are a bit hit and miss. I recommend in my books that all sourdough bakers wanting to improve to keep a record of each bake; it helps to build up a pattern, from which you can better understand how your sourdough behaves. With this kit you can do just that – plan, schedule, record, analyse and taste your bakes. Designed to be used with any sourdough recipe, by any baker.
Printed on FSC board by a small artisan beer mat printing company in the UK.
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£24.99
Hardback book by Vanessa Kimbell, with signed nameplate.
Vanessa Kimbell is an expert in the art of sourdough bread making and heads the acclaimed Sourdough School. This book is a comprehensive and ground-breaking guide of her class teachings.
Learn how to make a sourdough starter from scratch, find detailed recipes for different types of breads, and get a helpful refresh schedule for maintaining your very own sourdough starter.
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£19.19 Inc. UK Tax
A unique, natural cotton bread towel, designed especially for The Sourdough School by Bonfire Cherry, a local artist. This bread towel is an extra-large size to make it practical as well as beautiful. Hand printed using natural inks, it features a sourdough loaf design below the words ‘The Sourdough School’.
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Out of Stock
£25.99
Hardback book by Vanessa Kimbell, with signed nameplate.
A fascinating book with a strong focus on natural sweet recipes that are gut-friendly. The book features classic recipes, to sink your teeth into and new flavour ideas and alternatives.
If it rises, it can be made with sourdough. Vanessa explores how to find gut-friendly alternatives to common cakes, tarts, pancakes, panettone and more. Additionally, the recipes include some superb compotes and syrups that are ideal to pair with your bakes.
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£85.00 Inc. UK TaxThe Sourdough School have compiled this great Sourdough Loaf Baking Kit. The kit contains all the essentials to create and bake the very best sourdough tinned loaves at home.
Equipment
- 2x 2lb Tin with Lid
- Dough Scraper
- 5 Sourdough Cards
- Thermometer
- 10-Minute Sourdough Book (or another title for a small extra charge)
Ingredients
- Anglesey Sea Salt
- 2 Bags of Bread Flour
£99 Sourdough Course Voucher (The Sourdough School – Gold Membership)
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£14.15 Inc. UK Tax
A fine flax oil (100ml) for the preserving, protecting and seasoning of your metal bakeware.
- Suitable for cast-iron or steel pans and tins.
- Made from organic flaxseed.
- Made by Netherton Foundry, UK.
- Flaxseed grown and pressed in West Sussex.
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£27.00
Hardback book by Michael James and Pippa James, with a signed nameplate from Michael.
Michael James is an acclaimed chef and baker. This book is filled to the brim with a tasty, wholesome and comforting recipes.
A great point of reference for savoury pies, sausage rolls, pasties and focaccia.
