Rofco ovens are the industry standard cooking appliance for bakers and bakeries.
Made in Belgium, these reliable ovens come in various sizes and last for generations. Rofco ovens are particularly well-suited to baking batches of loaves ranging from capacity for 2 loaves (the Rofco B5) to 18 loaves (the Rofco B40). A bestseller is the Rofco B20 which holds 6-9 loaves depending on the size.
Perfect for bakers looking to step up their game, but also a fantastic oven for those starting up bread-baking ventures themselves.
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