If you’re looking for a long-lasting pie pan, this is it. Netherton Foundry created the perfect cooking vessel for pies, cake, tarts, and more. Keep your ingredients content from what’s going on in the oven with our reinforced steel lip and iron handles.
Welcome you to the world of authentic wok cooking! The Netherton Foundry frying pan is perfect for stir-frying, deep-frying, and steaming. The flat bottomed design allows heat to spread evenly across its surface. And it’s made right here in Britain by Netherton Foundry, along with a range of other products.
Traditional British Ironware, hand-made, 100% made in Britain: We’ve taken our long-standing heritage of crafting high quality cookware to the next level. Made with a robust, durable 99.1% pure iron sauce pan, The Netherton Foundry flax-oiled cookware is not only non-toxic but hard-wearing too. You won’t have to worry about rust or corrosion and the surface is easy to clean.
If you are looking for a traditional Scottish kitchen tool to stir your sourdough mix, this spurtle is a great option. It is a useful tool for stirring a variety of foods, and it is also a beautiful addition to any kitchen.
Light and agile to use.
Ergonomically designed to assist your grip.
Originally designed by the late EJ (wood carver of Hatchet + Bear)
A solid 1.5mm, heavy duty, copper loaf tin is polished to a soft lustre and features the Netherton logo stamped on the base.
The hand wiped tin lining in this loaf tin is food grade approved pure metal and is the classic method of protecting the copper from acidic foods and thus preventing flavour tainting.
This tin is PLASTIC, PTFE & PFOA free.
Perfect for breads and cakes, patés and terrines.
Weight 1lb 11oz (779g),
Tin dimensions: 8½” (22cm) long x 5½” (14.5cm) wide x 2¾” (7.2cm) high.
Loaf dimensions: 6¾” (17cm) long x 4½” (12.0cm) wide x 2¾” (7.2cm) high.
Baking a cake shouldn’t be hard, but it does take some skill. Netherton Foundry designed this round cake tin to make it a little easier for you. It’s made from solid iron and has a brass rivet running through the middle. You can use this to bake cakes at high temperatures with ease.
The Netherton Dutch Oven is a versatile pot for roasting, baking, frying and much more. The black iron lid with rim is perfect for containing coals and embers, so you can enjoy roasted delights during the winter months. With the 26cm (10.2 inch) DUTCH oven vessel you can wrap up your hot foods.
Pullman bread or loaf, typically sliced for a sandwich, is a type of bread made with white flour. The Pullman dough is baked in a long and narrow pan. A lid is usually used to restrict the rise and give the bread its signature cube shape. The French term used to describe this loaf is pain de mie.
A large high-grade fabricated steel pullman bread tin. Rectangular in shape to produce the distinctive loaf we all know and love.
The tin measures: 355 x 120 x 120mm and comes with a lid.
What is a Pullman Loaf?
Pullman bread or loaf, typically sliced for a sandwich, is a type of bread made with white flour. The Pullman dough is baked in a long and narrow pan. A lid is usually used to restrict the rise and give the bread it’s signature shape. The French term used to describe this loaf is pain de mie.
If you’re looking for a pan that does it all, then you’ve found it. The Netherton Foundry prospector pan is capable of cooking anything under the sun including pancakes and curry. Its large, round shape makes it perfect for frying and browning as well. The spun iron construction also makes it ideal for absorbing heat evenly, which means that you’ll get perfectly cooked dishes every time.
A hand-thrown sourdough leaven (or Levain in French) bowl. Limited batch runs so order now to avoid disappointment. 3 glaze options. 17.5 CM Diameter. Hand-crafted in the UK. Limited run. The sourdough leaven bowl is perfectly paired with the sourdough jar.
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