Similar to Madagascan, Ugandan vanilla powder is a delicious and versatile ingredient. It can be used in many dishes, such as baking, cooking, and making drinks. The powder is made from the beans of the vanilla orchid, which are grown amongst the lush rainforests of Uganda. The beans are carefully hand-picked and processed, then ground into a fine powder.
The vanilla powder has a rich, warm flavour that is perfect for adding depth and flavour to food. It is also heat-resistant, so it can be used in high-temperature applications. Pure vanilla powder is a healthy and natural alternative to artificial flavours.
- Minimum 1 year shelf life.
- Rich in flavour and aroma.
- Hand picked and processed by a small Ugandan farmer.
- Made from 100% pure Ugandan vanilla beans.
- Perfect for baking and withstanding high temperatures.
The vanilla beans are carefully harvested and then dried, ground, and sifted to create a fine powder that is rich in flavour and aroma. Our vanilla powder is perfect for adding a touch of sweetness and sophistication to any recipe. It can be used in baking, cooking, and even cocktails.
- Made from 100% pure vanilla beans
- Rich in flavour and aroma
- Perfect for baking, cooking, and cocktails
- Non-GMO and gluten-free
- Adds a touch of sweetness and sophistication to any recipe
- Enhances the flavour of baked goods, desserts, and savoury dishes
- Creates delicious cocktails and mocktails
- A healthy and natural alternative to artificial sweeteners
We are so confident that you will love our Ugandan vanilla powder that we offer a 100% satisfaction guarantee. If you are not happy with your purchase for any reason, simply return it for a full refund.
Order your Ugandan vanilla powder today and experience the difference!