The Sourdough School

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  • Halen Môn Sea Salt for Sourdough BreadHalen Môn Sea Salt for Sourdough Bread
    £3.15

    The Sourdough School logo

    Halen Môn sea salt for Sourdough in a 100g pouch.

    Pack a fresh and tasty punch with salt derived from the sea waters of Anglesey.

    • Unwashed for higher mineral levels.
    • High magnesium sulphate (MgSO4) compared to other rinsed salts (to aid yeast growth during fermentation).
    • Developed by The Sourdough School and Halen Môn, UK.
    • Hand-harvested salt.
    • Supports and aids dough fermentation.
  • Sourdough School Bread Tea Towel
    £19.19  Inc. UK Tax

    A unique, natural cotton bread towel, designed especially for The Sourdough School by Bonfire Cherry, a local artist. This bread towel is an extra-large size to make it practical as well as beautiful. Hand printed using natural inks, it features a sourdough loaf design below the words ‘The Sourdough School’.

  • Sourdough Starter KitSourdough Starter
    £34.99

    The Sourdough School logoThe Sourdough School white sourdough starter has origins that trace back 115 years.

    Starters are sent out twice a month to ensure freshness. Your kit will be sent out at the same time as the starter.

    • 50g of white starter included free.
    • A 600ml ceramic storage jar with lid.
    • Sourdough School White Starter label.
    • Bag of high quality white flour.
    • Includes a white sourdough video course.
    • 5 Sourdough printed cards – Basic Recipe, Loaf record, Loaf schedule, White Starter, Tasting/Flavour wheel.
    • A video sourdough course.
  • Nkuku Mango Wood BreadboardNkuku Mango Wood Breadboard close up
    £36.48£52.00  Inc. UK Tax

    A beautiful round bread or pizza board from Nkuku.

    • Made from sustainable mango wood.
    • Includes a leather tie for handy storage options.
    • Doubles as a great serving platter.
  • Chocolate Sourdough StarterChocolate sourdough bread
    £34.99

    The Sourdough School logo

    We’ve put together a kit containing just about everything you need to get started with a very special chocolate sourdough starter. It comes with a 50g pot of Sourdough School Chocolate starter. Your kit will be sent out at the same time as the starter, and any other products you might have ordered.

    Pre-order now for dispatch on the date given below.

    • 50g of chocolate starter.
    • A 600ml ceramic storage jar with lid.
    • Bag of high quality white flour.
    • 5 Sourdough printed cards – Basic Recipe, Loaf record, Loaf schedule, Chocolate Starter, Tasting/Flavour wheel.
    • Includes an online Q&A session hosted by Vanessa Kimbell.
    • 3 x 35g Organic cocoa & sugar mix
  • Diversity Blend Wholemeal FlourBotanical Blend Diversity Wholemeal Flour
    £4.79

    A wholemeal base blend flour with a rich range of elements. Made up of 10 grains, seeds, pulses, nettle, and seaweed to pack a powerful and flavorsome punch.

    The flour has been freshly stone-milled, ready to use in your bread and bakes.

    Formulated specifically for sourdough bread by Vanessa Kimbell (The Sourdough School).

  • £85.00  Inc. UK Tax

    The Sourdough School have compiled this great Sourdough Loaf Baking Kit. The kit contains all the essentials to create and bake the very best sourdough tinned loaves at home.

    Equipment

    • 2x 2lb Tin with Lid
    • Dough Scraper
    • 5 Sourdough Cards
    • Thermometer
    • 10-Minute Sourdough Book (or another title for a small extra charge)

    Ingredients

    • Anglesey Sea Salt
    • 2 Bags of Bread Flour

    £99 Sourdough Course Voucher (The Sourdough School – Gold Membership)

  • Sourdough Soap
    Out of Stock
    £4.50

    A natural goat milk soap made especially for Vanessa at The Sourdough School by The Raw Soap Company. We have worked together to produce a gorgeous rich soap, studded with sourdough breadcrumbs to gently exfoliate the skin. It’s perfect for bakers. Made in small batches, using traditional cold-pressed methods, each bar is packed with the moisturising qualities of goat milk. Perfect for keeping by the kitchen sink to cleanse and nourish a baker’s hands.