Bread Tins

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  • Cube Pullman Steel Bread Tin
    £11.80£11.99 Exc. Tax

    High-grade fabricated steel cube pullman bread tins.

    What is a Pullman Loaf?

    Pullman bread or loaf, typically sliced for a sandwich, is a type of bread made with white flour. The Pullman dough is baked in a long and narrow pan. A lid is usually used to restrict the rise and give the bread its signature cube shape. The French term used to describe this loaf is pain de mie.

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Heat
The bread tin material should absorb and evenly distribute heat across your bread. If it doesn’t, cold and hot spots will ruin your bake.
Coating
When your tin arrives, it should have a protective coating applied. Enhance this with oil applied before each bake, and limit washing the tin where possible.

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