Bannetons
What are Bannetons?
Bannetons enable you to sculpt and mould your dough as your dough proofs. Bannetons provide shape and support during dough proofing.
2 Products
- £14.00 – £15.00Price range: £14.00 through £15.00 Exc. Tax
A round shaped, hand-crafted, wicker banneton. Sourced from sustainable wicker and linen. The round wicker banneton is great for sculpting round bread dough forms. Used to assist with the proofing stage.
- Includes linen lining.
- Hand-made.
- Shipped in the UK.
- £14.00 – £14.99Price range: £14.00 through £14.99 Exc. Tax
An oblong or oval shaped, hand-crafted, wicker banneton. Sourced from sustainable wicker and linen. The oval wicker banneton is great for sculpting long, oval bread dough forms. Used to assist with the proofing stage.
- Includes linen lining.
- Hand-made.
- Shipped in the UK.
How do bannetons help you bake?
Cane bannetons help to draw moisture from the dough surface and cause a dry outer skin. This in turn avoids sticky dough from bonding to the basket. Furthermore, proofed dough is easier to turn out, whilst ensuring the dough stays inflated. The dry dough skin also helps to hold shape when you come to score.
Other Names
Proofing Baskets
Brotforms