Description
Why Choose Dried Sourdough Starter?
- Convenience: No need for constant care. Simply rehydrate when ready to bake.
- Long Shelf Life: Stores for months without spoiling.
- Consistency: Reliable and predictable results every time.
- Portability: Easy to take with you anywhere.
- Quality: Made from high-quality organic British bread flour. No additives or preservatives.
- Reduced Waste: Less flour used compared to fresh starter.
- Beginner-Friendly: Perfect for those new to sourdough.
- Flexible: Use whenever you want.
How do I activate my starter?
Clear step-by-step instructions are provided.








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